Simple, Seasonal Recipes from Gill Meller, Head Chef at River Cottage.
Winner of the Fortnum & Mason Debut Food Book Award 2017.
Nominated for the André Simon award for best cookbook and Guild of Food Writers book of the year.
Gather is a cookbook that celebrates simplicity and nature, both in ingredients and cooking styles. Head Chef at River Cottage for 10 years, Gill Meller showcases 120 brand new recipes inspired by the landscapes in which he lives and works.
Featuring chapters on foods from Moorland (game and herbs), Garden (tomatoes, salads, soft fruits), Farm (pork, dairy, honey), Field (rye, barley, wheat, oats), Seashore (crab, seaweed, oysters), Orchard (apples, pears, cherries), Harbour (fish and seafood), and Woodland (mushrooms, damsons, blackberries).
- Source: Publisher
- Number of pages: 288
Our Edinburgh lifestyle store is now open. Please check our opening hours for details.
We are also open online currently for UK deliveries only.
We ask that all our customers please continue to follow Government advice on Covid health and safety. We thank you for your support and custom.
Stay Local, Shop Small, Live Big.
Last Order Dates Before Christmas:
- 2nd Class - 17th Dec
- 1st Class - 20st Dec
All deliveries are made by Royal Mail, UPS or DPD depending on the size & weight. All parcels are sent using a signed or tracked service. Please note that if you order more than one item, they may be shipped separately or together size & weight dependent.
Once payment is cleared we usually process parcels within 1 working day. We aim to deliver orders to the UK within 3-5 working days (excluding public holidays).
Our standard shipping starts from £4.95.
For full details, multiple item orders and exchanges, please see our Orders, Shipping & Returns policy.