From The Oven To The Table
THE SUNDAY TIMES BESTSELLER: 'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella Lawson
The Sunday Times Best Cookbooks of the Year: 'This might be Henry's most useful book yet, which is saying something.' - The Sunday Times
Guardian's Best Cookbooks and Food Writing of the Year: 'The shining star is Diana Henry's From the Oven to the Table, in which she faultlessly delivers highly achievable, boldly flavoured dishes.' - Meera Sodha, the Guardian
Independent's Best Cookbooks of the Year: 'A new cookbook from Diana Henry is always a reason to celebrate and From the Oven to the Table is no exception.' - Independent
- Number of pages: 240
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Last Order Dates Before Christmas:
- 2nd Class - 17th Dec
- 1st Class - 20st Dec
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